A post-script to the (pre-)Christmas time, something to think about… a pre-script to a recipe?
Spices are easy to find now and cheap; you just go into the next supermarket. Nothing speaks to the special…
Same procedure as every summer, when visiting the in-laws in rural Hunan: We go for a walk through the local…
In late summer in China, lotus is blooming. It is a pretty sight – and a time, as the seeds…
Chocolate may be the most misunderstood of democratized luxuries. Some of the recent innovation, especially with “Ruby Cacao,” in this…
Cultural appropriation, once again, finds itself in the discussion thanks to Jamie Oliver’s (ready-made, apparently) “Jerk Rice”. R.E.S.P.E.C.T. In England,…
You hear of Tsukiji, you hear of the fish market and the tuna auction there. Famous as these are, it…
Blogs, photos… everything today has to be the latest – or doesn’t it? I want to present the market of…
It wouldn’t have to be chocolates from Fazer Suomi that could get us more aware of the role of sweets…