June/July, high time for an update. A pretty long one, now that everything’s growing. Well, okay, not everything. I had…
The beginning of May is always an interesting time.
Eating tree leaves may sound strange, but it works with linden trees, with moringa, and, in the Chinese kitchen, with…
Time for a second update to this year’s ChiliCult growing season, still playing catch-up…
New year, same problem: I want to show, what I grow and how – but it is enough work that…
Or, the What, Where, How, and Why of my gardening for food production, following my motto for 2018. I don’t…
At the very beginning of my botanical adventures, there was not just the chilli, but there were also other plants…