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Strong Aromas, Better Life

  • Spicy & Strong
    • Sichuan Pepper
    • Matcha
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  • Cooking with ChiliCult
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ChiliCult

Strong Aromas, Better Life

  • Spicy & Strong
    • Sichuan Pepper
    • Matcha
  • Food Culture
  • Cooking with ChiliCult
  • heatstories
  • about me
  • DeutschDeutsch

ChiliCult

Strong Aromas, Better Life

Category: Chilli Kitchen

Chilli in China, Chilli Kitchen

Yunnan Crossing-the-Bridge Noodles and More Naxi Food in Shuhe Ancient Town

In Shuhe, the other ancient town near – and by now, basically […]

Leones Huajiao Gelato
Chilli Kitchen

Creating an Ice Cream Flavor: Sichuan Pepper Gelato with Leones Gelato, Vienna

After an ancho chilli chocolate gelato that Giorgio of Leones Gelato and […]

Chilli Kitchen

Seeking Spice in Japan 4: Ippudo Ramen

Having fled a typhoon’s rain and looked around the Instant Ramen Museum, […]

Schnelles(?) Essen, Hausmannskost mal anders / Fast(?) Food, Home Cooking with a twist
Chilli Kitchen

Unrecipes: Why Not Just Simply Cook?

A food blog’s first ingredient? Instagram- and Pinterest-worthy photos.

Chilli Kitchen

The Challenges of Chilli-Cuisine

“Chilli? Well, maybe, but not too hot, okay?” Those who like it […]

Chilli Kitchen

The Blessing and Curse of Habanero

Habanero. Among chileheads, the name of His Hotness has an almost mythical […]

Die Mutter von Zhang Xiaohe, nicht die schlechteste Köchin. Wenn sie gut mit Chilli kochen kann, warum sollten grossartige Köche es nicht auch schaffen?
Chilli Kitchen

Chilli-Kitchen, regional, international: Austro-Hunan

Our cooking is very much regionally influenced, by Hunan. Such regional cooking has […]

Tapas Pfefferoni
Chilli Kitchen

Pimientos de Padrón, Shishitou, and Chilli Lore

Ever since I got into chile peppers and their history, and thus […]

Schweinebrühe (mit Wachskürbis)
Chilli Kitchen

Beautiful Bone Broth?

It’s always fascinating to me when traditions as different as what grandmother […]

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