Capsicum: Chile Peppers from South Asia
India is not only well-known for the pungency employed in some of its cuisines, with the Naga Jolokia it even harbors the world record holder in highest pungency of a chile pepper.
Interestingly, South Asia utilizes chile peppers not only in the kitchen, but apparently also for good luck (or more exactly, as a talisman to protect from bad luck).
Indian PC-1
Origin: India
C. frutescens L. (?)
Mirasol-Type
Grows very tall, pods grow erect, are rather short but longer than normal for a C. frutescens
Milakaay
Origin: South India
C. annuum L.
Cayenne (or De Arbol) type
One of the two predominant "varieties" in the area - except that milakay simply means "chile pepper" in Tamil
New in 2007
Mirch
Mirich
Lorai
Jwalla
and from Pakistan: Lounghi, Narwala
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